The inexpensive, affordable spicy chicken neck is at home.
Simple, studious, anyone can do it.
Chicken meat is tender, delicious, nutritious and has nourishing effects. Chicken has a high protein content and high digestibility. It is easily absorbed and utilized by the body and has the effect of strengthening the body and strengthening the body. Chicken contains phospholipids that have important effects on human growth and development. It is one of the most important sources of fat and phospholipid in Chinese dietary structure. Chicken has good therapeutic results on poor nutrition, cold chills, fatigue, irregular menstruation, anemia, and debilitation. The motherland medicine also believes that chicken has the effect of warming Qi, supplementing deficiency and filling essence, strengthening spleen and stomach, activating blood circulation, and strengthening bones and bones.
The practice of spicy chicken neck:
1, scallion cut, ginger slices, chicken neck wash
2, the amount of water in the wok, after the war, the chicken neck into the pot, while the scallion, ginger and two small pieces of material are also put into the cook
3, put a small amount of pepper into the wok, stir fry a few times, after the color change with a rolling stick into fine noodles;
4. After the chicken's neck is cooked, remove it; cut into small sections of a section.
5. Take transparent glassware, pour the cut chicken neck into a bowl, mix it with cooking wine, soy sauce, salt, pepper noodles, stir-fried noodles, and pepper noodles. Stir for 2-3 hours.
6, fry pan oil, the marinated chicken neck into the pot, fry a few with oil, pan can be